Easy White Fish Supper
I had no idea what I was going to make for supper yesterday. I got some groceries and decided whatever I fixed would be based on fish, so I bought 3 haddock fillets and some fresh green beans.
My intention was to bake the fillets with some jerk seasoning, but as I was getting that ready I noticed a bottle of salsa (medium) in the pantry. This gave me new inspiration.
I dumped the bottle of salsa on the bottom of the baking dish, laid the fillets on top of the salsa and then sprinkled a generous amount of jerk seasoning on top. Baked it in a 350F oven until done! Served with mashed potatoes and steamed green beans. Delicious!
Notes: The jerk seasoning was old so not very powerful, however the combo was still excellent. The salsa cooked down some and made a nice “sauce” and either the fish, the seasoning or both changed the flavour of the bottled salsa so it didn’t taste like bottled salsa!
I must try to remember to take pictures if I’m going to post notes about a meal.